Amount of Tocotrienol, gamma in Olives, pickled, canned or bottled, green

Fruits and Fruit Juices

In 100 g (Grams) of Olives, pickled, canned or bottled, green there is 0 mg of Tocotrienol, gamma. Change amount

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Tocotrienol, gamma

Tocotrienol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, gamma other than Olives, pickled, canned or bottled, green.

Cookies, gluten-free, lemon wafer 4.79 mg
Glutino, Gluten Free Wafers, Lemon Flavored 4.79 mg
Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil) 4.29 mg
Popcorn, microwave, regular (butter) flavor, made with palm oil 4.15 mg
Bread, paratha, whole wheat, commercially prepared, frozen 3.36 mg
Soup, ramen noodle, chicken flavor, dry 3.3 mg
Soup, ramen noodle, any flavor, dry 3.29 mg
Soup, ramen noodle, beef flavor, dry 3.28 mg
Cookies, sugar wafers with creme filling, regular 3.2 mg
Nuts, pistachio nuts, dry roasted, without salt added 3.14 mg
Nuts, pistachio nuts, dry roasted, with salt added 3.14 mg
Salami, dry or hard, pork, beef 3.04 mg
Spices, chili powder 2.85 mg
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil 2.81 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 2.62 mg
Wasabi 2.4 mg
Sauce, peanut, made from peanut butter, water, soy sauce 2.28 mg
Cookies, chocolate chip, commercially prepared, soft-type 2.27 mg
Margarine, margarine-like vegetable oil spread, 67-70% fat, tub 2.04 mg
Snacks, peas, roasted, wasabi-flavored 1.95 mg
Olives, pickled, canned or bottled, green

Olives, pickled, canned or bottled, green is a type of Fruits and Fruit Juices. The most significant nutrients in Olives, pickled, canned or bottled, green are listed below.

Water 75.28 g 75.28%
Energy (calorie) 145 kcal
Energy (joule) 609 kJ
Protein 1.03 g 1.03%
Total lipid (fat) 15.32 g 15.32%
Ash 4.53 g 4.53%
Carbohydrate, by difference 3.84 g 3.84%
Fiber, total dietary 3.3 g 3.3%
Sugars, total 0.54 g 0.54%
Calcium, Ca 52 mg 0.05%
Iron, Fe 0.49 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 4 mg
Potassium, K 42 mg 0.04%
Sodium, Na 1556 mg 1.56%
Zinc, Zn 0.04 mg
Copper, Cu 0.12 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.021 mg

Nutrients in Olives, pickled, canned or bottled, green